Shangri-La Hotel, Tokyo, “Healthy Summer Afternoon Tea” and wellness-themed breakfasts aim to soothe body and mind starting July 1 | Shangri-La Hotel, Tokyo Press Release
Shangri-La Hotel, Tokyo (Location: Marunouchi, Chiyoda-ku, Tokyo, General Manager: Matthias Sutter) will open a lounge and bar “The Lobby Lounge” from Saturday, July 1, 2023. Afternoon tea “Wellness Summer Afternoon Tea” and breakfast will be co-starred with yoga instructor Mr. Edwards Jusato, with the theme of health, aiming to spend every day.
Healthy Summer Afternoon Tea 1
Mr. Edwards Jusato, a yoga instructor, came up with the idea to spend a happy day with a healthy mind and body and practice a healthy lifestyle, and hotel chefs and pastry chefs made many prototypes. After that, we finished a delicious and nutritious afternoon tea and breakfast to satisfy your body and mind.
Wellness Summer Afternoon Tea is here when the rainy season is over and summer is in full swing. We have a range of sweet and savory products that are healthy and of high quality taste to help you feel the season in a positive mood.
The best dessert is “Rare Cheesecake with Rice Koji and White Miso”. A rare cheesecake made with fermented food malt, white miso, and non-alcoholic amazake. When you bite into it, the natural saltiness of the malt and the taste of white miso spread, allowing you to enjoy a rich flavor. “Passion Fruit Chocolate Chip Cookie Puffs” are made with dandelion chocolate, high-quality single-origin cocoa beans and organic cane sugar, pursuing simple and delicious taste. The rich and rich chocolate flavor and the refreshing feeling of caramelized passion fruit ganache are attractive cookie puffs. Originating in the UK, ‘carrot cake’ is just the right amount of sweetness, made with cream cheese, lemon and butter, and garnished with carrots. “Pineapple Organic Mint Tea Jelly Cashew Milk Pudding” served in a cool glass. Cashew milk pudding is made with nutrient-dense cashews, layered with organic mint tea jelly and topped with pineapple. I make it look like summer. “Maqui Berry Macaron” is made by kneading maqui berry, a superfood that has a high anthocyanin content and is attracting attention, and topped with blueberries and cream.
We also offer 5 delicious flavors using health-conscious and seasonal ingredients. The hummus of “Vegetable Stick and Manuka Honey Hummus Dip” uses Manuka honey, which is said to have good effects on beauty and health. You can enjoy the texture of seasonal summer vegetables such as rare okra and mioga in vegetable sticks. Kale, known as the king of vegetables, and Caesar salad-style grilled chicken tenders, “Grilled fresh spring rolls with chicken tenders with kale” that catches the eye with dark green. Fresh spring rolls look healthy. In a light and savory lineup, it’s a filling. “Organic Quinoa Stuffed Fruit Tomatoes” is a tomato stuffed with organic quinoa, zucchini, red pepper, and topped with lemon oil for a refreshing taste. “Kiryu Yeast Whole Wheat Bread Avocado Open Sandwich” has avocado puree sprinkled with pink pepper. “Grilled brown rice risotto and additional koji miso” is a grilled cheese risotto made with a mix of brown and white rice and featuring perilla leaves and additive-free koji miso.
Healthy breakfast 1
Launched at the same time as Wellness Summer Afternoon Tea starting from July 1, inspired by Mr. Edwards Jusato’s creativity, with the theme of health preservation, it is a delicious and healthy breakfast selection that incorporates Japanese ingredients to regulate the body and mind. Three will appear: “Quinoa Bowl,” “Zaru Yudofu Gozen,” and “Japanese Chicken Oatmeal.”
The Quinoa Bowl combines the superfood quinoa with more than 10 vegetables and Tokyo burrata cheese for the freshness and rich creaminess of fresh cheese. It is recommended to mix well with honey and mustard sauce. Zaru Yudofu Gozen mainly contains soybeans and is rich in protein, calcium and vitamins. Warm Zaru tofu in dashi and sesame-flavored soymilk broth, served with 10 grains of rice. Japanese Chicken Oatmeal is oatmeal usually cooked in milk and flavored with dashi stock and miso. You can enjoy onsen eggs and chicken breast with your favorite garnish.
Enjoy a wellness-themed afternoon tea and breakfast (mains optional) in a luxurious space in the heart of the city.
■Overview of “Healthy Summer Afternoon Tea”
Time: Saturday, July 1, 2023 to Saturday, September 30, 2023
Business hours: weekdays 14:30-17:30 / Saturdays, Sundays and holidays 13:00-17:30
Venue: 28th floor lounge & bar “The Lobby Lounge”
Price: 7,480 yen per person (tax included, 15% service charge excluded)
content:
〇 Dessert (5 types in total)
・Rare cheesecake with rice koji and white miso
・Passion Fruit Chocolate Chip Cookie Shoes
· Carrot Cake
・Pineapple Organic Mint Tea Jelly Cashew Milk Pudding
・Maqui Berry Macarons
〇セイボリー (5 kinds in total)
・Vegetable sticks and manuka honey hummus
・Fresh spring rolls with kale and grilled chicken tenders
・Organic quinoa stuffed with fruit tomatoes
・Kiryu Yeast Whole Wheat Bread Avocado Open Sandwich
・Brown rice risotto and additive-free koji miso
〇スコーン
·classic
・Black Sesame Soybean Powder
・Vegan Whole Wheat Raisins
Served with agave syrup, kaya jam, tahini and strawberry jam
〇Drinks
■ “Healthy Breakfast” overview
Period: May 1, 2023 (Mon) to June 30, 2023 (Fri)
Time: 7:00～10:00
Venue: 28th floor lounge & bar “The Lobby Lounge”
Price: 5,720 yen (tax included, 15% service charge excluded)
Contents: selectable major (only one type can be selected)
・Quinoa Bowl Tokyo Burrata Cheese Avocado Tomato Salad
honey dressing
・Zaru soup tofu imperial meal white sesame flavor soy milk soup ten grains of rice kimchi
・Japanese-style chicken oatmeal, boiled egg, miso eggplant, kombu Tsukudani
*Reservation and inquiries:
Tel: 03-6739-7877 / Email: lo**************@sh********.com
*Prices shown include tax and are subject to a 15% service charge.
* Displayed contents and prices are subject to change without notice depending on the purchase.
※The image is an image.
■ About Edwards Jusato
Mr Suri Edwards
Born in Tokyo. In 2015, he started his activities as a lecturer in Hawaii and was commissioned to create lululemon’s Japanese subsidiary and serve as a local ambassador. He returned to Japan in 2015. Immediately after returning to Japan, he appeared in numerous events and media as a top lecturer in Japan. In 2018, the second year after being selected as the first Lululemon “National Ambassador” in Asia, IGNITE Yoga Studio opened in Harajuku, Tokyo and gained popularity. In 2020, we launched our online studio with the support of over 1,800 people during our crowdfunding during the COVID-19 pandemic. The second store will open in Shimokitazawa reload in spring 2022. Currently, we are expanding our activity base from Japan to overseas.
More about Shangri-La Hotel, Tokyo
Shangri-La Hotel, Tokyo opened on March 2, 2009 as the Shangri-La brand’s first hotel in Japan. It occupies the top 11 floors of the main Marunouchi Trust Tower, a 37-story mixed-use building adjacent to Tokyo Station. The hotel has a total of 200 rooms, two restaurants, the Italian restaurant “Piacere” and the Japanese restaurant “Nadaman”, as well as the lounge and bar “The Lobby Lounge”. Chi Spa features five treatment rooms and the largest spa suite in Tokyo, offering healing therapies from ancient Asia.
Shangri-La Hotel, Tokyo has been awarded 5 stars in the hotel category of the world’s leading travel guide “Forbes Travel Guide”, and has been ranked among the top hotels for 6 consecutive years from 2018 to 2023. No. 1 in Japan by Travelers’ Choice 2019 Received the Advisor Award and ranked No. 8 in Japan by Travelers’ Choice Best of the Best in 2020. In 2019, it was ranked No. 2 among the Top 10 Hotels in Tokyo and No. 4 among the Top 10 Hotels in Japan by Travel and Leisure, an American wealthy travel magazine.
For more information on Shangri-La Hotel, Tokyo, please visit https://www.shangri-la.com/jp/tokyo/shangrila/.
About Shangri-La Hotels and Resorts
As the flagship brand of Shangri-La Group, “Shangri-La Hotels and Resorts” wholeheartedly welcomes guests from all walks of life with the unique Asian hospitality of the brand.
Through nature-inspired design, enticing culinary and cultural experiences, and sincere and caring service, guests will find their own “Shangri-La Moment” during their stay. Currently has more than 100 luxury hotels and resorts in Australia, Canada, China, Hong Kong, Taiwan, Fiji, France, India, Indonesia, Japan, Malaysia, Mauritius, Mongolia, Myanmar, Philippines, Singapore, Sri Lanka, Oman, Thailand and Turkey. , the United Arab Emirates and the United Kingdom. The award-winning loyalty program “Golden Circle” has been upgraded to “Shangri-La Circle” in April 2022. Coveted travel and lifestyle services connecting all Shangri-La brands, hotels and restaurants. As the curator of luxury living, Shangri-La Circle guides guests to experience their very own Shangri-La through curated travel and lifestyle offers, enticing rewards and unparalleled Asian hospitality. To register or learn more, visit https://www.shangri-la.com/shangrilacircle/.
For more information on Shangri-La Hotels and Resorts, please visit https://www.shangri-la.com/jp.
